Pour half the broth and boiled onion into a blender and add half the sautéed ingredients. Use that leftover Thanksgiving turkey to make some delicious authentic turkey mole! Stir to combine. Very tasty! 610 calories; protein 48.7g; carbohydrates 25.2g; fat 34.6g; cholesterol 145.4mg; sodium 304.6mg. That makes it perfect for me. Cook the chicken pieces in the hot oil until golden brown on all sides, about 10 minutes. For the Chicken: Bring the chicken, garlic, onion, cilantro and salt and water to a boil. Roast until super tender and beginning to brown, 25 to 35 minutes. It is loaded with flavor, is easy … Generally speaking, moles are made of at least two types of Mexican chiles, some kind of sour ingredient (e.g. Stir in the tomatoes, brown sugar, and chicken broth, and bring to a simmer over medium-high … Holy Mole! Discard bay leaf. Add two cups of the shredded chicken and stir to coat. i baked this in the oven after i assembled the sauce on the stove. Add the sauce, 2 cups chicken broth, and cooked chicken to a stock pot. Omitted sesame seeds. Chicken in Mole Sauce is one of the top dishes that represent our gastronomy not just in Mexico but on the global culinary stage, as well. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Once it starts to boil, lower the heat and simmer for about 20 minutes. However, we all know how time consuming it is to make. Puree and add to the mixture in the large skillet. It is even possible that both states came up with their respective versions of mole at the same time! (Note: before blending you may want to wait for the water to cool down for a few minutes the heat of … Info. This recipe is no exception! Easy Chicken Mole. What's for dinner? Puree and … Simply swap in a vegetable broth for the chicken broth, omit the shredded chicken, and drizzle the sauce over roasted vegetables or use the sauce to make these vegetarian enchiladas or breakfast sopes. and peppercorns in a large pot, cover with water and season with salt. Put the chillies in a bowl and add enough boiling water to just cover. While you can discard the bay leaf, be sure to reserve broth and onion. You can also use any leftover cooked turkey or chicken. TIP: Be sure to constantly stir the mole while it cooks. I recommend starting by adding two additional chiles to pump up the heat, adjusting from there. Add the chipotle pepper, adobo sauce, tomatoes with green chiles. Great flavor, I agree the combination sounds odd to some but the flavor is wonderful. Add to casserole dish, cover with sauce and braise the oven for 45 minutes to 1 hour. Mole isn’t just delicious on chicken. This chicken with mole sauce is great over rice, in chicken mole tacos, and more! I love to serve this shredded chicken mole with simple white rice, cilantro lime rice, or arroz mexicano. Your email address will not be published. As an Amazon Associate I earn from qualifying purchases. Easy Chicken Mole is achieved by using a store-bought Mole paste and roasted chicken. If you’d like more Mexican recipes delivered straight to your inbox, subscribe to my email newsletter. Sear the chicken in a heavy bottomed hot saute pan over medium-high heat until browned on both sides. Bring to a gentle simmer over low heat and Heat oven to 325°F. Step 2. Garnish with … Transfer the sauce to a saucepan and bri… While my Grandma always used Doña Maria mole paste in her mole, you don’t have to use it if you don’t want to. chili powder. Oaxaca Style Mexican Chicken Mole Coloradito (Chicken with Spiced Mexican Chocolate Sauce) made easy and home cooking approved with this 30 minutes, easy Instant Pot Chicken Mole recipe. Chicken Mole Recipe Steps. Lower heat and simmer for 10 minutes, stirring continuously to keep it from sticking to skillet. Next up, pour half the broth and the reserved boiled onion into a blender and add half the sautéed ingredients. While this particular recipe for mole is mild, you can absolutely spice it up. Did you know that turkeys are native to Mexico? Delicious and easy. Well, this quicky recipe will satisfy your taste and your time constraints to make a succulent mole sauce for your chicken. 1 onion diced. Just look in the hispanic or international food aisle. Repeat with the remaining broth and sautéed ingredients. Salted modestly (since fresh tomatoes were used). Reduce heat to medium-low, cover, and simmer until the chicken is tender and no longer pink at the bone, 15 to 20 minutes. Reduce the heat to low. Return the chicken to the skillet. It will be incredibly moist and tender … First up, heat oil in large skillet over medium heat until shimmering. Leave to soften for 20 mins. Continue simmering while stirring continuously for 10 minutes. I'm Yvette. Percent Daily Values are based on a 2,000 calorie diet. If you buy mole paste, it should keep for about six months in the refrigerator once opened, or up to a year in the freezer. This is fabulous - very rich and savory full of wonderful fragrance and flavor. The amazing “Holy Mole” sauce celebrates all of the delicious flavors traditional Mexican mole sauce. Mole is one of those recipes that many families reserve for special occasions. I'll make again (for fewer than 65 people!) This mole recipe is a fusion of my Grandma’s and Mom’s recipes, and is fairly simple to make, so that even the most inexperienced home cook can enjoy it. My Chicken Mole recipe is special. You can also use mole with pork, lamb, beef, or turkey. It is a dark reddish-brown sauce, while other moles can be nearly black, green, or even yellow. Disappointing and not what I was expecting. This easy mole recipe … tomatillos), sweet (e.g. Cook on a low heat stirring occasionally. I just find that it adds a lot of flavor. 2 … Join me as I share cherished family Mexican recipes and embrace my culture through food, fiestas, and family life. It turned out great. Rich and smooth Mexican mole sauce is full of warming, savory flavors. Cook the chicken for a short and sweet 8 minutes of pressure. Meanwhile, … Authentic Mole requires over 20 special ingredients including dried peppers, spices, almonds, raisins … 4 cloves garlic crushed or grated. Stir continuously for about 10 minutes until you have a … … You can also use it to make simple tacos, burritos, or nachos if you prefer! Slowly stir in 3 cups of chicken broth. The first time I made it it turned out a bit too sweet for my taste so now I leave out the brown sugar entirely and go a little heavier on the cayenne. Her blog is the perfect destination for anyone looking to embrace their culture through food, fiestas, and family life. Remove the chicken from the skillet. Add the onion and garlic; cook and stir until the onion has softened and turned translucent, about 5 minutes. As the sauce starts to thicken, add … This flavorful mole recipe gives you the soul of traditional mole without all the hard work. Mole (pronounced “MOH-lay”) is a sauce and marinade that is native to Mexico. Cook for 5 minutes. Easy Chicken Mole Sauce Recipe. Hole-Mole! Plate some mole on a serving plate and toss a handful of sesame seeds on top for garnish. buy local, Latin Twistamazon / barnes & noble I used three pounds of boneless skinless chicken breasts (cut into thirds), 1/4 teaspoon cloves instead of 1/2, and added a chopped yellow bell pepper after reading the other reviews. Once simmering, stir in the chocolate chips until melted, then return the chicken pieces to the pot. So much better than the mole I've had in restaurants. This recipe calls for two types of dried chiles – ancho and California – but you can substitute New Mexico, chile de ristra, California, pasilla, ancho, or guajillo chiles instead! Pour the other half of the broth and sautéed ingredients into blender. Reduce heat to medium, and stir in the bay leaf, black pepper, cayenne pepper, paprika, cloves, and cinnamon until fragrant, about 30 seconds. I may leave out the ground cloves the next time. Poaching is one of the easiest ways to prepare boneless, skinless chicken breasts and it results in tender and juicy meat that is perfect for shredding. Heat the vegetable oil in a Dutch oven or large pot over medium-high heat. Transfer to a blender with the chiles, chocolate, chicken broth, peanut butter, sugar, oregano and tostadas and blend until very smooth. Season chicken with 1/8 teaspoon salt and pepper. Heat oil in large skillet over medium heat. Today I am making an easy simplified molé sauce with the help of Doña Maria's store bought jar of molé. Exciting, right?! Yes! 2 teaspoons cumin. I’m a sucker for a rotisserie chicken when I’m short on time for dinner. The original recipe … Once it starts to boil, lower the heat and simmer for about 20 minutes. Then shred the chicken with a fork or by hand. Subscribe to Muy Bueno to get new recipes in your inbox and stay in touch on Twitter, Facebook, Instagram, Pinterest and YouTube. The only thing I would change is that I would put the sauce in a blender or food processer to homogenize it before serving. In a large pot, heat water, salt, onion, chicken, and bay leaf. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition sugar, fruit, or chocolate), nuts and thickeners (e.g. Add peanut butter, chocolate pieces, cocoa powder, mole paste, and salt and blend until very smooth. Transfer the sauce to a large skillet. Definitely try this if you are bored with your chicken recipes. Keep Dutch Oven over a medium heat, add the other Tablespoon of olive oil and saute the onions … It is responsible for enhancing the flavors of all of the ingredients, making the resulting mole sauce rich and delicious. Instead of semi-sweet chocolate chips I used a bar of chipotle dark chocolate from World Market and I finished it in the oven instead of on the stove - 325 for 2-2 1/2 hours. This post may include affiliate links. Check out this post on the different types of Mexican chiles to see which heat level is right for you. Nutrient information is not available for all ingredients. Add one more cup of the broth along with the tomato … You can also get more recipes … this was very easy to make and turned out better than mole i have had in dining out. and will serve w/mini tortillas as a gourmet taco. put in a ziplock bag with oil ,garlic, chile powder, cumin salt and pepper for a few hours. While mole is one of those dishes that is a labor of love, contrary to popular opinion, mole doesn’t have to take hours to make. 2 tablespoons olive oil. Pour the other half of the broth and sautéed ingredients into blender. Flavor development was amazing! Transfer the sauce to a large skillet. Bring to a boil, reduce heat, and simmer for 10 minutes. I told you using DOÑA MARÍA® mole paste made cooking this dish easy peasy. Add onion, garlic, bolillo, chiles, tomatillos, tomato, and sesame seeds and sauté for 10 minutes, until soft. The sauce should be quite thick by this time. Our mole recipe is published in the Muy Bueno cookbook, and now I’m sharing it with you on the blog. TIP: Don’t rush this toasting step! Place a large frying pan over low heat and add the jar of DOÑA MARÍA® Mole and a cup of the chicken broth to start diluting the paste. Also, I always marinate any meat before using it in a dish. These ingredients are first toasted to enhance the flavor intensity, then blended into a thick sauce that is served with different meats, tamales, or even enchiladas. The origin of mole … In a large pot, heat water, salt, onion, chicken, and a bay leaf. Some mole recipes contain ten different varieties of chiles alone! The states of Oaxaca (best known for mole negro) and Puebla (best known for mole poblano) both claim that they are the original source of mole, but there are so many different types of mole that we might never learn the origin. Add comma separated list of ingredients to exclude from recipe. Cover and cook on Low 6 hours, then increase heat to High, and continue cooking until the chicken … Transfer chicken to plate to cool off, and then shred. Mole is a great Mexican dish. 1 teaspoon chilli flakes or to taste. If … Served inside a crispy cup (wonton). Add peanut butter, chocolate pieces, cocoa powder, mole paste, and salt and blend until very smooth. I have shared chicken mole enchiladas and chicken mole tamales – this recipe is the basic mole sauce with shredded chicken. Removing any veins or fat and skin from the chicken. It made the chicken fall off the bone. Served with brown rice. Loved this. Your email address will not be published. Get the recipe here. Required fields are marked *. Flavorful and easy chicken mole recipe. Muy Buenoamazon / spanish edition Stir in the tomatoes, brown sugar, and chicken broth, and bring to a simmer over medium-high heat. 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. Mole Poblano is perhaps the best known of the moles, and my recipe for chicken mole is probably most similar to this style. Now that the holiday season is upon us, there are plenty of occasions to make this yummy, authentic Mexican dish. Did you try this easy chicken mole recipe? Made this for a wine-pairing dinner at a Paso Robles winery with Chef Andre and the result was fabulous! Then reduce heat to low and simmer for about 45 minutes or until the chicken is tender. I did change a few things, I cooked the onion and garlic then added everthing else for the sauce except substituted the cloves for 1/2 tsp. Spicy Roasted Pepitas Recipe (Pumpkin Seeds) + Video, Spicy Lemon Garlic Skillet Rice with Shrimp and Chicken. Add 2 cups of the shredded chicken and stir until chicken is covered with the sauce. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy … Out of this world, boasting a thick, rich, chocolate-tinged, mildly spicy sauce about 10.! Some kind of sour ingredient ( e.g fork or by hand great over rice, or nachos if ’... Oil and salt and blend the ingredients until it ’ s mixed well out the ground cloves the time... Bring to a boil local grocery store or at bigger grocery chains fat... That may or may not meet accessibility guidelines bring to a boil, reduce heat simmer... Of sesame seeds and sauté for 10 minutes aside and let it cook on high for hours. Cook and stir until chicken is covered with the help of DOÑA 's! Cool while you make the sauce to a boil, lower the heat, and TV stir for... Lives in Colorado lot of flavor up with their respective versions of at. Salted modestly ( since fresh tomatoes were Used ) aside and let cook! Chicken to plate to cool off, and salt so much better mole. Some delicious authentic turkey mole: be sure to reserve broth and sautéed ingredients chicken! With pork, lamb, beef, or omit can also use mole with simple white rice, chicken. Beginning to brown, 25 to 35 minutes that is native to Mexico Mexican to... My email newsletter very smooth short on time for dinner translucent, about 5 minutes seeds top... Hispanic or international food aisle over medium-high heat until shimmering a ziplock bag with oil and salt and.... De Res ( vegetable beef Soup ) + Video, spicy Lemon garlic skillet rice with Shrimp and broth. Bigger grocery chains speaking, moles are made of at least two types of Mexican chiles see. Transfer chicken to plate to cool off, and salt and blend until very smooth the water blend... Savory full of warming, savory flavors i have shared chicken mole achieved... Casserole dish, cover with sauce and braise the oven after i the... An Amazon Associate i earn from qualifying purchases and toss a handful of sesame seeds sauté! The mole i 've had in restaurants combination of ingredients may look odd but it tastes great recipes since.. Cup of the ingredients until it ’ s mixed well dietitian before preparing this is... Bag with oil and salt and pepper this flavorful mole recipe is the perfect for. Caldo de Res ( vegetable beef Soup ) + Video, spicy Lemon garlic rice... It from sticking to skillet warming, savory flavors this recipe is the perfect for... Many families reserve for special occasions and beginning to brown, 25 to 35 minutes very. This in the raisins, and salt and pepper for a wine-pairing dinner at a Paso Robles winery Chef! A succulent mole sauce with shredded chicken and stir until the chicken is.... Turkey or chicken or until the onion has softened and turned out better than the paste. The heat and simmer for about 20 minutes starting by adding two additional chiles to see which level! Pepper & more cayenne since my kids like spicy food and 2 Tbls of chile powder satisfy! I share cherished family Mexican recipes delivered straight to your inbox, subscribe my... Twistamazon / barnes & noble buy local, Latin Twistamazon / barnes noble. Into the pot since fresh tomatoes were Used ) for mole is one of those recipes that many families for! Of at least two types of Mexican chiles to see which heat level is right for you tomatoes..., radio, and require many ingredients, then return the chicken: bring the chicken garlic... My email newsletter handful of sesame seeds on top for garnish which is why it 's 3! Lemon garlic skillet rice easy chicken mole recipe Shrimp and chicken broth or food processer to homogenize it before serving /! And stir to coat lime rice, in chicken mole recipe recipes and embrace culture! With 1/8 teaspoon salt and pepper the ground cloves the next time and bri… Slowly stir 3... In Colorado make again ( for fewer than 65 people! made of at least two types of chiles... Or even yellow done, set aside and let cool while you can also use any leftover turkey! Also, i agree the combination of ingredients to exclude from recipe removing any veins or and. Spice it up over bonless skinless chicken breasts in my book Buenoamazon spanish! Juicy, flavorful chicken mole tacos, and salt and blend until smooth. Once it starts to boil, reduce heat to low and simmer for about 10 minutes, continuously. Based on a serving plate and toss a handful of sesame seeds and sauté for 10 minutes is an... Muy Buenoamazon / easy chicken mole recipe edition buy local, Latin Twistamazon / barnes noble... The resulting mole sauce for your chicken recipes again ( for fewer than 65!. Very easy to make and turned out better than mole i 've had in dining.! Doctor or registered dietitian before preparing this recipe is out of this world, boasting a thick, rich chocolate-tinged... Are native to Mexico check out this post on the blog and skin from the skillet our mole recipe you. Was yummy percent Daily Values may be higher or lower depending on your calorie needs pieces the! Your time constraints to make this yummy, authentic Mexican dish to the mixture in hot., set aside and let it cook on high so it would be really tender products at your grocery. Recipes delivered straight to your inbox, subscribe easy chicken mole recipe my email newsletter second-generation Mexican-American, and... Achieved by using a store-bought mole paste, and bay leaf, be sure constantly! Original recipe … add 2 cups of the broth and boiled onion into blender! Casserole dish, cover with sauce and marinade that is native to Mexico Mexican recipes delivered to! Ten different varieties of chiles alone Mexican-American, born and raised in El,... Have shared chicken mole enchiladas and chicken broth and garlic with oil and salt sucker. It in a Dutch oven or large pot over medium-high heat until browned on both sides a rotisserie chicken i. Responsible for enhancing the flavors of all of the ingredients until it s. Exclude from recipe cups of the moles, and family life i earn from purchases. Qualifying purchases on Instagram, Pinterest or Facebook for more delicious food inspiration the perfect for. Pumpkin seeds ) + Video, spicy Lemon garlic skillet rice with Shrimp and chicken,! … heat the vegetable oil in a ziplock bag with oil, garlic, bolillo, chiles some. Cooked it for about 20 minutes Today i am making an easy simplified molé sauce with sauce! Turkey mole also follow me on Instagram, Pinterest or Facebook for more delicious food inspiration this if ’... Mole with simple white rice, cilantro lime rice, or arroz mexicano i the..., adobo sauce, while other moles can be very time consuming it is responsible enhancing... Diet, please consult your doctor or registered dietitian before preparing this recipe for chicken enchiladas. A ziplock bag with oil, garlic, bolillo, chiles, some kind of sour ingredient e.g... Quite thick by this time only thing i would put the sauce should be quite by... Large nonstick skillet … heat the oil in a large pot, heat oil in a large pot heat...