Hey Erin! This looks fantastic. You could also always put it in a crock pot or warm it up in the oven again when you get there! artichoke hearts, spinach, 1 cup of the mozzarella cheese, and green chilies and stir well. Leftover spinach and artichoke dip can be kept for up to 3 days and reheated by a quick toss into … Perfect for upcoming game day parties! It’s really not fair, since anything with spinach in it’s name ought to be at least presumably good-for-you. I am obsessed with artichoke dip! Your email address will not be published. Bake in the preheated oven, approximately 30 to 45 minutes, until hot and bubbly. Your email address will not be published. In a medium bowl, add cream cheese, mayonnaise, and sour cream and mix until smooth. Spinach and Artichoke Dip is one of my favorite indulgences, but it really can be SO heavy. I love a good cracker! Thanks fior the recipe! I love that the Wasa crackers don’t have a bunch of mysterious ingredients in them. It’s seriously one of the best party foods I know of and makes a great appetizer for any gathering year-round. Whether you are looking to bring something delicious to a party or if you’re looking for a healthy veggie-packed snack throughout the week, this Spinach Artichoke Dip is a dream. This site uses Akismet to reduce spam. When they discontinued it, I tried to make my own dip and was kind of horrified by the calories lol. Dec 20, 2020 - Explore Martha Allen's board "Baked spinach artichoke dip" on Pinterest. So this recipe is definitely kid-approved. Lee is the founder of Fit Foodie Finds and based in Minneapolis, MN. This field is for validation purposes and should be left unchanged. Transfer dip into a small casserole dish and bake for 20 minutes (or until it begins to bubble). This looks AMAZING!! Serve with chips, crackers, chunks of crusty bread, or veggies. Healthy dips are easy to make, easy to make ahead of time, and perfect for big groups of people. The dip looks fantastic. Spread the dip evenly in a baking dish, and top with the remaining 1/2 cup of shredded mozzarella … This baked spinach artichoke dip is lightened up and made mostly with a combination of Greek yogurt, cream cheese, spinach, and artichokes! It looks so delicious. It is probably one of my favorite dips of all time and I have yet to make it at home! www.eatingwell.com/recipe/276095/spinach-artichoke-dip-pasta I bet you can’t even tell that this is a lightened up recipe. FML. Add garlic and spinach and sauté for about 5-7 minutes. Healthier = more dip for me . To reheat in the oven, place spinach artichoke dip back into an oven-safe container and bake at 350ºF for 15-20 minutes stirring every 5 minutes. The problem with most spinach and artichoke dip recipes though is that they are loaded with fat and calories that are sure to derail anybody’s healthy eating resolutions in the new year. We do not recommend reheating this spinach artichoke dip more than twice! Added a ton of franks red cause why the heck not? This looks great and would have never thought of Wasa crackers but will definitely try. I was going to make it today. I mean, the girl went to culinary school and worked with Bobby Flay and Wolfgang Puck, people. I can’t resist anything cheesy! Love spinach and artichoke dip. Now, if I had the artichokes… I’d probably be crying over the dip. How long does spinach dip last in the fridge? Thanks for sharing! Sprinkle with the remaining 1/2 cup mozarella cheese. Make yourself this AMAZING lightened-up, restaurant-style healthier spinach artichoke dip for a nutrition-packed snack or appetizer all year-round! is it 4 cans of Artichoke hearts or just 4 artichoke hearts? And best of all, nobody will realize it’s a better-for-you-version of the original since this version has all the flavor and cheesy, creamy goodness we love about a great dip. Pop the lid back on, wrap the loaf in foil, then bake for 20 mins. Our best tips & recipes to perfectly sublime smoothies! Serve with tortilla … Does the recipe say 4 cans of artichoke hearts? Remove from heat and add to cream cheese mixture. Both girls were hovering close while I tried to take these photos and sneaking tastes left and right. I’ll have to try it with your version! If you're looking for a delicious dip to have as an appetizer or a quick snack, this is the dip for you! I just love this hot spinach and artichoke dip, you guys. You can also place artichoke hearts in the baking dish and bake at 375° until thawed, then remove from the pan and continue the recipe. https://theschmidtywife.com/spinach-artichoke-chicken-bake-recipe Our best tips & recipes to perfectly sublime smoothies! Can’t wait to try making it at home! Stir in artichoke hearts, spinach, mozzarella cheese, and salt and pepper to taste (I like 1/2 teaspoon salt and 1/4 teaspoon pepper). And your recipe looks delicious! You will knock people’s socks off if you bring this delicious appetizer to your next BBQ and cook it up in a tin foil boat on the grill (yeah, it’s amazing). cans artichoke hearts, drained and chopped 4 green onions, chopped 3 cloves garlic, chopped ½ cup mayonnaise ½ cup sour cream ½ cup grated Parmesan cheese 2 Tbsp. I am obsessed with our healthy edible cookie dough, healthy 7 layer taco dip, and our skinny roasted red pepper and goat cheese dip! Cause it’s that good. One thing I noticed- the instructions don’t mention the artichoke hearts. Spoon the mixture into a small casserole dish and top with extra crumbled blue cheese (or grated Parm), chopped scallions and a drizzle of hot sauce, if desired. However, I don’t believe you have to sacrifice flavor for convenience [enter Healthy Spinach Artichoke Dip]. Broil on high for around 3 minutes to brown the cheese. Looking for more delicious and healthy appetizers? Easy and delicious! This Healthier Hot Spinach and Artichoke Dip recipe is sure to be hit at your next game day! Baked Spinach and Artichoke Dip [Vegan] - One Green Planet Going to get some of those 7 grain crackers, too. Serving Size: ¼ cup dip . It looks so creamy and comforting. Place artichoke hearts, Greek yogurt, cream cheese, salt, lemon juice, garlic powder, and 1/4 cup of the mozzarella cheese into a medium size bowl and mix well. If you’re lucky, there will be leftovers that you can separate into meal-prep containers for a healthy snack paired with Wasa Crackers throughout the week. I love homemade avocado hummus or mozzarella with tomatoes. Sprinkle each with 1 tablespoon Parmesan. Artichoke and spinach are really healthy, so I try to eat them as frequently as possible. This keto-friendly baked Spinach Artichoke Casserole is a spin-off of the traditional Spinach and Artichoke Dip. Add the artichoke hearts, spinach, 1 cup of the mozzarella cheese, and green chilies and stir well. It is an appetizer, meal, and snack all in one–3 for 1, people. This warm and healthy Spinach Artichoke Feta Dip is the perfect dip to serve at any gathering! I will have to try and make, especially since it is my sister’s favorite dip. I believe they keep my body fit and healthy because of a great deal of vitamins, minerals, and fiber. This Healthier Hot Spinach and Artichoke Dip recipe is sure to be hit at your next game day! Learn how your comment data is processed. This article will teach you how to make artichoke dip and a healthy new way, for nearly 300 calories less than the average artichoke dips recipes. I figured, but…. Thanks! I am looking forward to trying this version. Tips & Tricks – Warm Baked Spinach and Artichoke Dip Prep this dish a day in advance, cover, leave in the refrigerator overnight and bake the following day. You can reheat spinach artichoke dip in the oven or in the microwave. Turn on the heat to medium and allow the garlic to cook until lightly browned, 1 to 2 minutes. How To Make Vegan Spinach Artichoke Dip We used canned artichoke hearts that are already cooked, so we mixed them into the greek yogurt mixture. Save my name, email, and website in this browser for the next time I comment. Heat 1 tablespoon of olive in a pan over medium/high heat. This looks so delicious. What do you eat spinach artichoke dip with? Spinach + artichoke + cheese is what dreams are made of. Hot Spinach Artichoke Dip. Panera used to sell a panini with spinach artichoke dip on it that I LOVED! I’ve been looking for a healthier spinach-artichoke dip to bring to a party and this looks like just the thing! We are moving a mile a minute during the summer and it is always nice to have healthy options for entertaining and healthy snacks-on-hand. Better yet, you will have a hard time telling that this is a healthier version of the calorie-laden classic. I forgot artichokes at the grocery store but had SO much spinach bout to good bad so it turned into a cheesy spinach dip. lemon juice ¼ tsp. Make yourself this AMAZING restaurant-style healthy spinach artichoke dip for a nutrition-packed snack or appetizer all-year-round! I see someone else asked same question. It looks easy and good for entertaining. LOLLLLL. This delicious dip is perfect for serving with raw vegetables. I went with a bubbly, cheesy, hot spinach and artichoke dip and Kathy took on wings with her Honey BBQ Slow Cooker Wings. How to Make Spinach Artichoke Dip; Low Calorie Baked Artichoke Spinach Dip Recipe (recipe card!) They’re tasty, by the way. This baked spinach artichoke dip is one of my pride and joy recipes so far this summer. It should still taste good. I love spinach artichoke dip and I love that you’ve made it healthier so that obviously I can eat more! And really, can anyone say no to artichokes? So good. Drain a 10-ounce jar of artichoke hearts and chop well, measure out 1/2 cup of artichokes to use for … It is actually a surprisingly good-for-you food even with the indulgent creaminess from the mozzarella and cream cheese. So in an effort to eat at least somewhat healthier but still enjoy our favorite, comforting foods, I decided to rework the original approach to this classic dip. I love that you’ve lightened this up with Greek yogurt and reduced-fat cream cheese. Divide between two 2-cup gratin or other shallow baking dishes. 5 Secrets to Healthy & Delicious Smoothies Add This healthier version of artichoke dip comes out of the oven golden and bubbly -- the perfect appetizer you can make start-to-finish in under 30 minutes. See more ideas about recipes, baked spinach artichoke dip, cooking recipes. This cheesy crowd-pleasing casserole is made with marinated artichokes, spinach, … Creamy Base: The base of this healthy dip is protein-rich … It all depends on your personal preference. Stir in the drained spinach, chopped artichoke hearts, hot sauce and scallions. I am a SCOOPER! What a great dip. If you’re looking for some other appetizers for entertaining, try my popular Roasted Beet and Walnut Dip! Remove from heat, let cool for 5 minutes. She started this website in 2010 as a way to share her love for real food and wellness. How could I not be obsessed over all the drool-worthy food she shares?! Can’t wait to try this recipe! There is no question that there are plenty of healthy dip options whenever I host a party. In a medium bowl, combine spinach, artichoke hearts, 1/2 cup Parmesan cheese, mozzarella … LOL. Thanks for this yummy-looking recipe. I almost always order a spinach and artichoke dip at pubs or if I don’t then I definitely always wish I did. I find that when I am getting ready for a busy week, meal-prep always helps calm me down. Looks yummy! Baked spinach artichoke dip is one of my absolute favorite dips, and this one is my favorite version which is why I am calling it the best. Set aside. ©2021 House of Nash Eats Design by Purr. I hope you love this lightened up variation <3. Big time. Transfer the dip mixture into a 1 1/2-2 quart baking dish and sprinkle with the Parmesan cheese and remaining 1/4 cup of mozzarella cheese. A few more of my party app favorites are the Buffalo Chicken Dip, Mini Bell Peppers Loaded Turkey “Nachos”, and Baked Buffalo Chicken Jalapeño Poppers.. To lighten this, I used fat-free Greek yogurt and half the mayo, which worked out great. Remove and top with an additional 1/4 cup of mozzarella cheese. Remove the foil and give the mixture a stir, then rewrap and return to the … Bake it in an oven-safe serving dish and bonus points for serving it with lots of crisp, delicious veggies like sugar snap peas, sliced red bell peppers, and carrot sticks for dipping in it instead of just chips, crackers, and bread. My husband and I are total dippers – well, I am dipper, he is a scooper… Spinach dip is one of our favs and can be very calorie laden. What a wonderful collaboration idea! It’s vegan, gluten-free and loaded with health benefits! Thank you for pointing this out! Chop artichoke hearts in a food processor. You can even warm it up again after it has been refrigerated. However, feel free to sauté them with the spinach as well. Transfer the dip mixture to a small baking dish. This vegan spinach dip is also baked and best served straight from the oven, but you can definitely eat it cold as well. And best of all, nobody will realize it's a better-for-you-version of the original since this version has all the flavor and cheesy, creamy goodness we love about a great dip. Heat 1 tablespoon of olive in a pan over medium/high heat. LOVE THIS. I love that and I am looking forward to seeing more of those collaborative posts from you! Thaw the artichoke hearts according to microwave directions or in the refrigerator for 2 hours. Add 2 cups Parmesan, mayonnaise, garlic, lemon zest, cayenne, salt and pepper; puree until smooth. Those creamy, tangy ingredients combine to create a delicious, cheesy setting for the flavors of garlic, artichokes, and spinach. So, go ahead and make your life a little bit easier by prepping this Healthy Spinach and Artichoke Dip for a snack next week or by bringing it to share with friends to your next get together! Body Fit and healthy snacks-on-hand make my own dip and was kind of horrified by the calories lol cheese... 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